Description
A delightful treat that combines the creamy goodness of peanut butter and fluffy marshmallows, perfect for satisfying your sweet tooth.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup marshmallow fluff
- 1 cup chocolate chips
- 1/2 cup graham cracker crumbs
- 1/4 cup powdered sugar
Instructions
- In a mixing bowl, combine peanut butter and powdered sugar until smooth.
- Layer some of the peanut butter mixture at the bottom of cupcake liners.
- Add a layer of marshmallow fluff on top of the peanut butter.
- Melt chocolate chips and pour over the marshmallow layer.
- Refrigerate until set, then enjoy your delicious cups!
Notes
- For an extra crunch, you can add chopped nuts to the peanut butter layer.
- Make sure to use a good quality chocolate for the best flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg