Description
Learn how to make Easy Chicken Lo Mein at home with this simple and delicious recipe that’s perfect for any occasion.
Ingredients
Scale
- 8 ounces lo mein noodles
- 2 tablespoons vegetable oil
- 1 pound chicken breast, sliced
- 1 cup bell peppers, sliced
- 1 cup carrots, julienned
- 3 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon sesame oil
- 1/2 teaspoon black pepper
Instructions
- Cook the lo mein noodles according to package instructions. Drain and set aside.
- In a large skillet, heat vegetable oil over medium heat.
- Add sliced chicken and cook until browned and cooked through.
- Stir in bell peppers, carrots, and garlic. Cook for 3-4 minutes until vegetables are tender.
- Add cooked noodles, soy sauce, oyster sauce, sesame oil, and black pepper. Toss everything together to combine and heat through.
- Serve hot and enjoy your homemade chicken lo mein!
Notes
- Feel free to add other vegetables such as snow peas or broccoli.
- For extra flavor, marinate the chicken in soy sauce for 30 minutes before cooking.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stir-frying
- Cuisine: Chinese
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 5 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 55 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams