Description
Beat the summer heat with this refreshing watermelon lemonade recipe that’s perfect for hot days.
Ingredients
Scale
- 4 cups watermelon, cubed
- 1 cup fresh lemon juice
- 1/2 cup sugar
- 4 cups water
- ice for serving
- lemon slices for garnish
Instructions
- Blend the watermelon in a blender until smooth.
- Strain the watermelon juice into a large pitcher.
- Add the lemon juice and sugar to the pitcher and stir until the sugar is dissolved.
- Add water and mix well.
- Serve over ice and garnish with lemon slices.
Notes
- This lemonade can be adjusted to taste by adding more or less sugar.
- For a fun twist, add some mint leaves.
- Prep Time: 15 minutes
- Category: Beverages
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg