Description
Discover how to make the Ultimate Budget Gordita Crunch Wrap at home with this easy recipe. Perfect for a delicious meal on a budget!
Ingredients
Scale
- 4 large flour tortillas
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1 cup lettuce, shredded
- 1 medium tomato, diced
- 1/2 cup sour cream
- 1 can refried beans
Instructions
- In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add taco seasoning to the beef along with water as directed on the package. Simmer until thickened.
- In another pan, warm the refried beans.
- Lay a tortilla flat and spread a layer of refried beans on one side.
- Spoon some of the seasoned beef over the beans, followed by cheese, lettuce, and tomato.
- Fold the tortilla, starting from the side with toppings, folding in the edges, and rolling it up tightly.
- In the skillet, place the wrap seam side down and cook until golden brown and crispy.
- Serve with sour cream on the side.
Notes
- You can substitute ground turkey for a leaner option.
- Add jalapeños for a spicy kick.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg