Description
This rich and creamy dip combines the savory flavors of Texas A1 sauce and turkey bacon, perfect for any gathering.
Ingredients
Scale
- 8 ounces cream cheese
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/4 cup Texas A1 sauce
- 1 cup cooked turkey bacon, crumbled
- 2 tablespoons diced green onions
- 1 teaspoon garlic powder
Instructions
- In a medium bowl, combine the cream cheese and sour cream until smooth.
- Stir in the shredded cheddar cheese, Texas A1 sauce, crumbled turkey bacon, diced green onions, and garlic powder until well combined.
- Transfer the mixture to a serving dish and refrigerate for at least 30 minutes before serving.
- Serve with your choice of crackers or vegetables.
Notes
- Feel free to adjust the amount of Texas A1 sauce based on your taste preference.
- For a spicy kick, consider adding diced jalapeños.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 30mg