Description
Discover the deliciousness of Taco Bites with Turkey Bacon, an easy and flavorful finger food perfect for any gathering.
Ingredients
Scale
- 1 pound ground turkey
- 1/2 pound turkey bacon
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 12 mini taco shells
- 1 cup shredded cheese
- 1/2 cup salsa
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then chop into small pieces.
- In the same skillet, add ground turkey and spices; cook until browned.
- Fill mini taco shells with the turkey mixture, top with cheese, and bake for 10 minutes.
- Remove from oven and garnish with salsa and green onions.
Notes
- For extra flavor, add jalapeños or avocado.
- These can be made ahead of time and reheated.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg