Description
A delightful recipe for stromboli pizza stuffed bread filled with turkey bacon and chicken ham.
Ingredients
Scale
- 1 loaf pizza dough
- 4 ounces turkey bacon
- 4 ounces chicken ham
- 1 cup shredded mozzarella cheese
- 1/2 cup marinara sauce
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Layer turkey bacon, chicken ham, mozzarella cheese, and Italian seasoning on the dough.
- Spread marinara sauce evenly over the toppings.
- Roll the dough tightly and seal the edges.
- Place on a baking sheet and bake for 20-25 minutes or until golden brown.
- Allow to cool for a few minutes before slicing.
Notes
- For a spicier version, add diced jalapeños.
- Best served warm with extra marinara sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 18 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 18 grams
- Cholesterol: 55 milligrams