Description
Indulge in this delicious twist on a classic treat with our Rhubarb Brown Sugar Pizza.
Ingredients
Scale
- 2 cups rhubarb, chopped
- 1 cup brown sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1 pre-made pizza crust
- 1 cup cream cheese, softened
Instructions
- Preheat the oven to 425°F (220°C).
- In a bowl, mix rhubarb, brown sugar, lemon juice, and vanilla extract.
- Spread cream cheese on the pizza crust.
- Top with the rhubarb mixture.
- Bake for 15-20 minutes or until the crust is golden.
- Let cool slightly before slicing.
Notes
- For added sweetness, sprinkle extra brown sugar on top before baking.
- Serve warm with a scoop of vanilla ice cream.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 14g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg