Description
Indulge in the unique combination of tart rhubarb and sweet brown sugar on a crispy pizza base.
Ingredients
Scale
- 1 pre-made pizza crust
- 2 cups rhubarb, chopped
- 1 cup brown sugar
- 1/4 cup flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix rhubarb, brown sugar, flour, vanilla extract, and cinnamon until well combined.
- Spread the mixture evenly over the pizza crust.
- Top with mozzarella cheese.
- Bake for 20-25 minutes until the crust is golden and the cheese is bubbly.
- Remove from the oven and let cool slightly before slicing.
Notes
- Feel free to add nuts or other fruits for additional flavor.
- Best enjoyed warm.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg