Description
This Orange Creamsicle Fluff Salad is a delightful and refreshing dessert that combines the flavors of orange and cream in a light, fluffy salad.
Ingredients
Scale
- 1 cup heavy cream
- 1 package orange-flavored gelatin
- 1 cup mandarin oranges, drained
- 1 cup mini marshmallows
- 1/2 cup shredded coconut
- 1 cup whipped topping
Instructions
- In a large bowl, whip the heavy cream until it forms soft peaks.
- In another bowl, mix the orange gelatin with hot water until dissolved.
- Combine the dissolved gelatin with the whipped cream, folding gently.
- Add the mandarin oranges, mini marshmallows, shredded coconut, and whipped topping. Mix until well combined.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a tangier flavor, consider adding a splash of orange juice.
- This salad is best served chilled.
- Prep Time: 15 minutes
- Category: Dessert
- Method: Chilling, Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 60mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg