Description
A delightful, guilt-free dessert that combines creamy cottage cheese with fresh strawberries for a light and refreshing treat.
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup fresh strawberries, hulled and sliced
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- 1/2 teaspoon gelatin (optional)
- 1/2 cup whipped cream (optional, for serving)
Instructions
- In a blender, combine cottage cheese, strawberries, honey, vanilla extract, and lemon juice. Blend until smooth.
- If using gelatin, dissolve it in a little warm water and mix it into the mousse.
- Transfer the mixture into serving bowls and refrigerate for at least 1 hour to set.
- Serve chilled with a dollop of whipped cream if desired.
Notes
- Feel free to substitute other fruits for variations.
- Adjust sweetness according to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 10mg