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Honey-Drizzled Walnut & Apple Rounds

Honey Drizzled Walnut Apple Rounds: The Best Easy Fall Treat


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  • Author: Souzan
  • Total Time: 22 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Enjoy the perfect combination of flavors with these Honey-Drizzled Walnut & Apple Rounds. A delightful fall treat that is easy to make and delicious to eat.


Ingredients

Scale
  • 2 medium apples
  • 1 cup walnuts, chopped
  • 1/4 cup honey
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Slice the apples into rounds and remove the cores.
  3. Toss the walnut pieces with honey and cinnamon.
  4. Arrange the apple rounds on a baking sheet.
  5. Top each apple round with the honey-walnut mixture.
  6. Bake in the oven for about 10-12 minutes, or until the apples are tender.
  7. Drizzle with extra honey before serving, if desired.

Notes

  • For a variation, add a sprinkle of nutmeg.
  • Can be served warm or cold.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 apple round
  • Calories: 150
  • Sugar: 10g
  • Sodium: 1mg
  • Fat: 7g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg