Description
Enjoy this easy and delicious recipe for Hillbilly Pie, an old-fashioned cherry pie that brings comfort and nostalgia.
Ingredients
Scale
- 2 cups fresh or frozen cherries
- 1 cup sugar
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1 pie crust (store-bought or homemade)
Instructions
- Preheat the oven to 425°F (220°C).
- In a mixing bowl, combine cherries, sugar, cornstarch, lemon juice, and vanilla extract.
- Pour the cherry mixture into the pie crust.
- Cover with another pie crust or lattice crust.
- Bake for 30-35 minutes until the filling is bubbly and the crust is golden brown.
- Let the pie cool before serving.
Notes
- Serve with whipped cream or vanilla ice cream for added flavor.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg