Description
Discover the ultimate healthy snack with these Crispy Cottage Cheese Chips. They are easy to make, delicious, and perfect for satisfying cravings without the guilt.
Ingredients
Scale
- 2 cups cottage cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup cornstarch
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine cottage cheese, cheddar cheese, cornstarch, garlic powder, onion powder, salt, and pepper.
- Mix well until the ingredients are fully combined.
- Spread the mixture onto a baking sheet lined with parchment paper in a thin, even layer.
- Drizzle with olive oil.
- Bake for 20-25 minutes, or until golden brown and crispy.
- Allow to cool before breaking into chips.
Notes
- For added flavor, try mixing in different spices or herbs.
- These chips can be enjoyed plain or paired with your favorite dip.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 20mg