Description
A deliciously crispy snack that combines cheese and corn, perfect for any occasion!
Ingredients
Scale
- 1 cup corn kernels
- 1/2 cup shredded cheese
- 1/2 cup all-purpose flour
- 1/4 cup green onions, chopped
- 1 egg, beaten
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a large bowl, mix the corn, cheese, flour, green onions, egg, garlic powder, paprika, salt, and pepper.
- Preheat the air fryer to 375°F (190°C).
- Form the mixture into small patties.
- Place the fritters in the air fryer basket, making sure they are not overcrowded.
- Cook for 10-12 minutes or until golden brown, flipping halfway through.
- Serve warm.
Notes
- For extra crunch, consider adding more flour.
- Please adjust seasoning according to taste.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 2 fritters
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg