Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Coal for Christmas Colada: A Festive, Indulgent Twist on Tradition


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Souzan
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

A delicious Christmas-themed cocktail that offers a fun and unique twist on the traditional piƱa colada.


Ingredients

Scale
  • 2 ounces dark rum
  • 1 ounce coconut cream
  • 1 ounce pineapple juice
  • 1 ounce black food coloring (optional)
  • 1 ounce activated charcoal (for an extra festive touch)
  • 1 sprig of mint (for garnish)
  • crushed ice (to taste)


Instructions

  1. In a cocktail shaker, combine dark rum, coconut cream, and pineapple juice.
  2. If using, add black food coloring and activated charcoal, and shake well to combine.
  3. Fill a glass with crushed ice and pour the mixture over the ice.
  4. Garnish with a sprig of mint.

Notes

  • Adjust the amount of activated charcoal according to your taste preference.
  • This drink pairs wonderfully with festive desserts.
  • Prep Time: 5 minutes
  • Category: Cocktails
  • Method: Shake
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 300
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 15g
  • Saturated Fat: 14g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg