Description
Enjoy a delightful and easy-to-make dessert with our Classic Cherry Delight recipe. Perfect for any occasion!
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped topping
- 1 can cherry pie filling
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a greased 9×9 inch pan.
- In another bowl, beat together cream cheese and powdered sugar until smooth. Fold in whipped topping.
- Spread the cream cheese mixture over the crust in the pan.
- Top with cherry pie filling evenly.
- Refrigerate for at least 4 hours before serving.
Notes
- This dessert is best served chilled.
- Feel free to substitute with your favorite pie filling.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg