Description
These chocolate peanut butter no-bake cookies are the perfect blend of creamy and crunchy, offering an irresistible treat that requires no oven time.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 cup rolled oats
- 1/2 cup unsweetened cocoa powder
- 1/4 cup butter
- 1 teaspoon vanilla extract
Instructions
- In a saucepan over medium heat, combine the butter, sugar, and cocoa powder and stir until melted.
- Remove from heat and then add in the peanut butter and vanilla, stirring until well combined.
- Mix in the rolled oats until evenly coated.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Allow the cookies to cool and set before serving.
Notes
- For a crunchy texture, add chopped nuts or chocolate chips to the mixture before cooling.
- Ensure to use parchment paper to prevent sticking.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg