Description
A delicious and easy recipe for Chicken Taco Frito Pie that your family will love!
Ingredients
Scale
- 1 pound ground chicken
- 1 packet taco seasoning
- 1 can black beans, drained
- 1 cup corn
- 1 cup shredded cheese
- 4 cups Fritos
- 1 cup diced tomatoes
- 1 cup sour cream
Instructions
- Preheat the oven to 350°F.
- In a skillet, cook the ground chicken until browned.
- Add taco seasoning, black beans, and corn; stir to combine.
- In a baking dish, layer Fritos, followed by the chicken mixture, diced tomatoes, and cheese.
- Bake for 20 minutes or until the cheese is melted.
- Serve topped with sour cream.
Notes
- This dish can be customized with your favorite toppings like jalapenos or guacamole.
- Make it vegetarian by substituting the chicken with more beans.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 80mg