Description
These Cheesy Sausage Egg Wraps are an easy and flavorful breakfast option that will kickstart your day!
Ingredients
Scale
- 4 large eggs
- 1 cup shredded cheese
- 1 cup cooked sausage, crumbled
- 4 large tortillas
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a bowl, whisk together the eggs, salt, and pepper.
- In a skillet, scramble the egg mixture over medium heat.
- Once the eggs are cooked, add the crumbled sausage and cheese, stirring until the cheese melts.
- Place the mixture in the center of each tortilla and wrap it up tightly.
- Serve warm, and enjoy your delicious breakfast wraps!
Notes
- Feel free to add vegetables like bell peppers or spinach for extra nutrition.
- These wraps can be made ahead and refrigerated for quick breakfasts.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 200mg