Description
A delicious and unique recipe for Caramelized Brussels Sprouts Skewers with Walnut Honey that brings a sweet twist to a healthy vegetable.
Ingredients
Scale
- 1 pound Brussels sprouts
- 1/2 cup walnuts
- 1/4 cup honey
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the grill to medium heat.
- Trim the Brussels sprouts and cut them in half.
- In a bowl, mix Brussels sprouts with olive oil, salt, and pepper.
- Thread the Brussels sprouts onto skewers alternately with walnuts.
- Grill for 10-15 minutes, turning occasionally, until the Brussels sprouts are caramelized.
- Drizzle honey over the skewers before serving.
Notes
- Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
- Feel free to add other vegetables like bell peppers or onions for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 220
- Sugar: 12g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg