Description
Buckeye Dip is a creamy, indulgent treat inspired by the classic Buckeye candy. Perfect for parties and gatherings, this easy recipe will delight your guests.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup chocolate chips, melted
- 1/2 cup chopped nuts (optional)
Instructions
- In a mixing bowl, combine the peanut butter and cream cheese until smooth.
- Add the powdered sugar and vanilla extract, mix until well blended.
- Spread the mixture into a serving dish.
- Drizzle the melted chocolate over the top, spreading evenly.
- Chill in the refrigerator for at least 30 minutes before serving.
- Top with chopped nuts if desired.
Notes
- For an extra chocolaty flavor, blend in some cocoa powder.
- Serve with pretzels, graham crackers, or apple slices.
- Prep Time: 10 minutes
- Category: Dip
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg