Description
Experience the enchanting flavors of this homemade Butterbeer recipe, perfect for any Harry Potter fan.
Ingredients
Scale
- 1 cup butterscotch syrup
- 2 cups cream soda
- 1/2 cup heavy cream
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- Whipped cream for topping
Instructions
- In a large bowl, combine the butterscotch syrup, cream soda, heavy cream, vanilla extract, and cinnamon.
- Stir gently until well mixed.
- Pour the mixture into mugs.
- Add whipped cream on top for garnish.
- Serve chilled or warm, as preferred.
Notes
- For a more intense flavor, let the Butterbeer sit for a few minutes before serving.
- Experiment with different toppings such as caramel drizzle or chocolate shavings.
- Prep Time: 10 minutes
- Category: Beverage
- Method: mixing
- Cuisine: British
Nutrition
- Serving Size: 1 mug
- Calories: 250
- Sugar: 30 grams
- Sodium: 50 mg
- Fat: 12 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 0 grams
- Protein: 1 gram
- Cholesterol: 40 mg