Description
Delightful and creamy baked chicken recipe that is easy to make and irresistible in flavor.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine cream cheese, ranch dressing, garlic powder, onion powder, and paprika until smooth.
- Place the chicken breasts in a baking dish and spread the cream cheese mixture over the top.
- Sprinkle shredded cheddar cheese on top of the cream cheese mixture.
- Bake for 25-30 minutes or until the chicken is cooked through and the cheese is bubbly.
- Let it rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the chicken in your favorite spices before baking.
- Serve with a side of vegetables or a fresh salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 2 grams
- Sodium: 600 milligrams
- Fat: 28 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 4 grams
- Fiber: 0 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams