Description
A refreshing and crunchy apple salad featuring Honeycrisp apples, celery, grapes, pecans, and dried cranberries.
Ingredients
Scale
- 3 Honeycrisp apples, diced
- 1 cup celery, chopped
- 1 cup grapes, halved
- 1/2 cup pecans, chopped
- 1/2 cup dried cranberries
- 1/4 cup mayonnaise
- 2 tablespoons honey
Instructions
- In a large bowl, combine the diced Honeycrisp apples, chopped celery, halved grapes, chopped pecans, and dried cranberries.
- In a separate bowl, mix together the mayonnaise and honey until smooth.
- Pour the dressing over the salad mixture and toss gently to coat.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
Notes
- This salad is best served fresh but can be stored in an airtight container in the refrigerator for up to 2 days.
- Feel free to add more nuts or swap the grapes for your favorite fruit.
- Prep Time: 15 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 5mg