Description
These 3-ingredient peach cobbler bars are simple to make and incredibly tasty, perfect for dessert lovers seeking quick satisfaction.
Ingredients
Scale
- 2 cups fresh or canned peaches, sliced
- 1 box yellow cake mix
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the sliced peaches with the yellow cake mix.
- Pour the mixture into a greased baking dish.
- Drizzle the melted butter over the top.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool slightly before serving.
Notes
- You can add a sprinkle of cinnamon for extra flavor.
- If using canned peaches, drain the excess liquid.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg