Description
These 3-Ingredient Butter Cookies are simple, quick, and incredibly delicious. Perfect for any occasion, you’ll love how easy they are to make!
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup sugar
- 2 cups all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Gradually add in the flour, mixing until well combined.
- Shape the dough into balls and place them on a baking sheet.
- Flatten each ball slightly with your fingers.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool before serving.
Notes
- For added flavor, consider mixing in vanilla extract or almond extract.
- These cookies can be decorated with sprinkles or icing for special occasions.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg