Description
Discover the delightful world of swamp berries with easy-to-follow recipes that will turn these juicy fruits into homemade delights.
Ingredients
Scale
- 2 cups swamp berries
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
- 1 pinch salt
Instructions
- Wash the swamp berries thoroughly and remove any stems.
- In a saucepan, combine swamp berries, sugar, lemon juice, and salt.
- Cook over medium heat until the mixture starts to bubble.
- In a small bowl, mix cornstarch with a few tablespoons of water to make a slurry.
- Add the cornstarch mixture to the saucepan and stir until the mixture thickens.
- Remove from heat and let cool before serving.
Notes
- For a healthier option, replace half the sugar with honey.
- This recipe can be doubled if you’re serving a large group.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg