Description
Enjoy the ultimate comfort food with this rich and creamy cheese chicken recipe that combines indulgent flavors and satisfying textures.
Ingredients
Scale
- 2 pounds chicken breasts
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese, shredded cheddar cheese, chicken broth, garlic powder, onion powder, and paprika until well mixed.
- Place the chicken breasts in a baking dish and season with salt and pepper.
- Spread the cheese mixture evenly over the chicken.
- Bake in the preheated oven for 30-35 minutes, or until the chicken is fully cooked.
- Remove from the oven and let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken overnight with the seasoning.
- Serve with a side of vegetables or rice.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 150mg