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Pizza Chips – One Bite and the Bowl Is Gone

Pizza Chips: One Bite and the Bowl Is Gone with Turkey Bacon Delights


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  • Author: Souzan
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

These Pizza Chips are the perfect snack for any occasion. With a delightful crunch and the flavorful addition of turkey bacon, they’re sure to be a hit at your next gathering.


Ingredients

Scale
  • 2 cups tortilla chips
  • 1 cup shredded mozzarella cheese
  • ½ cup turkey bacon, cooked and crumbled
  • ½ cup pizza sauce
  • ¼ cup sliced black olives
  • ¼ cup diced bell pepper
  • ¼ cup grated Parmesan cheese


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Spread the tortilla chips in an even layer on a baking sheet.
  3. Drizzle pizza sauce over the chips.
  4. Sprinkle mozzarella cheese and turkey bacon evenly over the top.
  5. Add sliced black olives and diced bell peppers.
  6. Bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
  7. Remove from oven and sprinkle with grated Parmesan cheese.
  8. Serve hot and enjoy!

Notes

  • For extra flavor, add some crushed red pepper flakes.
  • Feel free to customize the toppings based on your preference.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Snacks
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup
  • Calories: 300
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 25mg