Description
Enjoy the refreshing taste of a Piña Colada Punch that’s perfect for any gathering! This easy recipe combines tropical flavors with a delicious punch bowl presentation.
Ingredients
Scale
- 1 cup pineapple juice
- 1 cup coconut cream
- 2 cups club soda
- 1 cup rum
- 1 cup crushed ice
- 1 pineapple, sliced for garnish
- 1 maraschino cherry, for garnish
Instructions
- In a large punch bowl, combine the pineapple juice, coconut cream, and rum.
- Add the crushed ice and stir gently.
- Slowly pour in the club soda to maintain the fizz.
- Garnish with pineapple slices and maraschino cherries.
- Serve immediately and enjoy!
Notes
- This punch can be made ahead of time; just add the club soda right before serving to keep it bubbly.
- Adjust the sweetness by varying the amount of coconut cream.
- Prep Time: 10 minutes
- Category: Beverages
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 10mg
- Fat: 10g
- Saturated Fat: 9g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg