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Parmesan Garlic Baked Shrimp

Parmesan Garlic Baked Shrimp: Easy, Flavorful Comfort Dish


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  • Author: Souzan
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Gluten-free

Description

This Parmesan Garlic Baked Shrimp recipe is an easy and flavorful dish that will become a comfort food favorite.


Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1/2 cup Parmesan cheese, grated
  • 1/4 cup butter, melted
  • 4 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon paprika
  • Salt to taste
  • Black pepper to taste


Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, combine melted butter, minced garlic, Parmesan cheese, parsley, paprika, salt, and pepper.
  3. Add the shrimp to the mixture and toss until they are evenly coated.
  4. Transfer the shrimp mixture to a baking dish.
  5. Bake for 15-20 minutes or until the shrimp are pink and cooked through.
  6. Serve warm, garnished with additional parsley if desired.

Notes

  • For added flavor, you can squeeze fresh lemon juice over the shrimp before serving.
  • Serve with crusty bread to soak up the garlic butter sauce.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 220mg