Description
This Mint Oreo Dessert is the perfect sweet treat for anyone who loves a chocolatey, minty indulgence.
Ingredients
Scale
- 1 package Mint Oreo cookies
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 2 cups whipped topping
- 1 cup chocolate syrup
- 1 tablespoon mint extract
Instructions
- Crumble the Mint Oreo cookies into a bowl.
- In a separate bowl, beat together the cream cheese and powdered sugar until smooth.
- Fold in the whipped topping and mint extract until well combined.
- Layer the crumbled cookies and cream mixture in a serving dish.
- Drizzle chocolate syrup in between the layers.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For extra mint flavor, add crushed mint candies on top.
- Use gluten-free Oreos for a gluten-free version.
- Prep Time: 20 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg