Description
Discover the vibrant flavors of Lemon Basil Salmon Rolls, perfect for a delightful meal that’s both easy to prepare and delicious.
Ingredients
Scale
- 2 salmon fillets
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- 1 teaspoon fresh basil, chopped
- 1 teaspoon garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your grill to medium heat.
- In a bowl, mix lemon juice, olive oil, garlic, basil, salt, and pepper.
- Brush the salmon fillets with the mixture.
- Grill the salmon for 4-5 minutes on each side or until cooked through.
- Remove from grill and let rest for a few minutes before rolling.
- Slice the salmon and serve in rolls.
Notes
- For added flavor, marinate the salmon for 30 minutes before grilling.
- Serve with a side of fresh salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 300
- Sugar: 0g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg