Description
This Honey Cranberry Chicken Bake with Ricotta Cheese is a deliciously easy dish that combines sweet and savory flavors.
Ingredients
Scale
- 4 chicken breasts
- 1 cup ricotta cheese
- 1 cup cranberry sauce
- 2 tablespoons honey
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 tablespoon olive oil
- 1/2 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a baking dish, combine the ricotta cheese, cranberry sauce, honey, salt, black pepper, and garlic powder.
- Place the chicken breasts in the dish and pour the sauce over them.
- Drizzle olive oil on top of the chicken.
- Cover with foil and bake for 25 minutes.
- Remove foil, sprinkle mozzarella cheese on top, and bake for an additional 10 minutes or until chicken is cooked through.
Notes
- Consider adding walnuts for extra crunch.
- Serve with a side of green beans or salad for balance.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg