Description
Enjoy the delightful crunch and sweet taste of homemade crunch bars with this easy-to-follow recipe!
Ingredients
Scale
- 2 cups crispy rice cereal
- 1 cup chocolate chips
- 1 cup peanut butter
- 1/2 cup honey
- 1/2 cup chopped nuts (optional)
Instructions
- In a saucepan, combine the peanut butter and honey over medium heat until melted and smooth.
- Remove from heat and stir in the chocolate chips until melted.
- Add the crispy rice cereal and nuts (if using) to the mixture, stirring until well coated.
- Press the mixture into a lined baking dish and refrigerate until set.
- Once set, cut into bars and enjoy!
Notes
- For a more decadent treat, drizzle melted chocolate on top before refrigerating.
- Feel free to substitute almond butter for peanut butter for a different flavor.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 10g
- Sodium: 20mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg