Description
Indulge in a delicious twist on the classic peanut butter and jelly sandwich with this grilled version that enhances the flavors and textures. Perfect for a quick snack or a comforting meal.
Ingredients
Scale
- 2 slices bread
- 2 tablespoons peanut butter
- 2 tablespoons jelly or jam
- 1 tablespoon butter
Instructions
- Spread peanut butter on one slice of bread and jelly on the other.
- Press the two slices together to form a sandwich.
- Heat butter in a skillet over medium heat.
- Place the sandwich in the skillet and cook for 3-4 minutes on each side until golden brown.
- Remove from skillet, slice, and serve warm.
Notes
- For added flavor, consider using honey or banana slices inside the sandwich.
- Adjust cooking time based on your stove to ensure even grilling.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg