Description
This Golden Baked Brie recipe brings together the sweetness of caramelized apples and the aromatic flavor of thyme for a delightful appetizer.
Ingredients
Scale
- 1 wheel of Brie cheese
- 2 apples, peeled and sliced
- 2 tablespoons butter
- 1 tablespoon brown sugar
- 1 teaspoon fresh thyme leaves
- 1 tablespoon lemon juice
- 1 tablespoon honey
- 1 bag of crackers for serving
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet, melt butter over medium heat and add sliced apples.
- Stir in brown sugar, thyme, and lemon juice; cook until apples are caramelized.
- Place the Brie on a baking sheet and bake for 10-15 minutes until soft.
- Top the baked Brie with caramelized apples and drizzle with honey.
- Serve warm with crackers.
Notes
- For extra flavor, consider adding a sprinkle of cinnamon with the apples.
- Substitute different types of cheese if desired, such as Camembert.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10 g
- Sodium: 200 mg
- Fat: 18 g
- Saturated Fat: 10 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 40 mg