Description
Enjoy this festive and delightful Pineapple-Cranberry Cheddar Cheese Log that is perfect for your holiday gatherings.
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup sharp cheddar cheese, grated
- 1/2 cup dried cranberries, chopped
- 1/2 cup crushed pineapple, drained
- 1/2 cup pecans, chopped
- 2 tablespoons green onions, chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
Instructions
- In a mixing bowl, combine softened cream cheese and grated cheddar cheese until well blended.
- Stir in chopped cranberries, crushed pineapple, chopped pecans, green onions, garlic powder, and salt.
- Shape the mixture into a log and wrap it in plastic wrap.
- Refrigerate for at least 2 hours to firm up.
- Before serving, roll the log in additional chopped pecans if desired.
- Serve with crackers or fresh vegetables.
Notes
- This cheese log can be made a day in advance.
- Feel free to add other herbs or spices to enhance the flavor.
- Prep Time: 15 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg