Description
Indulge in the creamy, rich dessert that is Edible Cookie Dough. This recipe combines classic cookie ingredients for a delightful treat.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
Instructions
- In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add in the milk and vanilla extract, mixing until combined.
- Slowly incorporate the all-purpose flour until the dough forms.
- Fold in the chocolate chips.
- Chill the dough in the refrigerator for about 30 minutes for best texture.
- Scoop and serve as desired, or enjoy right from the bowl!
Notes
- Ensure flour is heat-treated if consuming raw.
- Feel free to customize with your favorite mix-ins like nuts or other candies.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg