Description
Indulge in this rich and decadent Death by Chocolate Poke Cake, perfect for chocolate lovers!
Ingredients
Scale
- 1 box chocolate cake mix
- 1 1/4 cups water
- 1/2 cup vegetable oil
- 3 large eggs
- 1 cup chocolate syrup
- 1 cup whipped topping
- 1 cup chocolate chips
- 1 cup milk
Instructions
- Preheat the oven according to the cake mix instructions.
- Prepare the chocolate cake mix as directed.
- Bake in a greased pan for the recommended time.
- Once baked, let the cake cool slightly, then poke holes throughout the cake using a fork.
- Pour chocolate syrup over the top, allowing it to seep into the holes.
- Chill in the refrigerator for 2 hours.
- Top with whipped topping and chocolate chips before serving.
Notes
- For added decadence, try using dark chocolate syrup.
- Garnish with chocolate shavings for a special touch.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg