Description
This creamy taco dip is a crowd favorite, featuring turkey bacon and a blend of delicious ingredients, perfect for parties or game day.
Ingredients
Scale
- 1 cup cream cheese
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/2 cup diced tomatoes
- 1/4 cup chopped green onions
- 1 package taco seasoning
- 4 slices turkey bacon, cooked and crumbled
Instructions
- In a bowl, mix together the cream cheese, sour cream, mayonnaise, and taco seasoning until well combined.
- Add in the diced tomatoes, chopped green onions, and crumbled turkey bacon, mixing until evenly distributed.
- Spread the mixture into a serving dish and top with shredded cheddar cheese.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve with tortilla chips or fresh vegetables.
Notes
- For a spicier dip, add diced jalapeños or hot salsa.
- This dip can be made a day in advance for flavors to develop.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg