Description
These Cranberry Feta Pinwheels with Cream Cheese are a festive, no-bake appetizer made with soft tortillas, tangy feta, sweet cranberries, and fresh green onions. A perfect make-ahead bite-sized snack for parties, potlucks, and holidays.
Ingredients
Scale
- 1 cup dried cranberries, chopped
- 1 cup crumbled feta cheese
- ½ cup green onions, finely sliced
- 4 large flour tortillas (10-inch)
- 8 oz cream cheese, softened
- 1 tsp garlic powder (optional)
Instructions
- In a mixing bowl, combine softened cream cheese and garlic powder (if using).
- Stir in cranberries, feta, and green onions until evenly mixed.
- Spread mixture evenly over each tortilla.
- Roll each tortilla tightly and wrap in plastic wrap.
- Refrigerate for at least 1 hour to firm up.
- Slice into ½-inch rounds and serve chilled.
Notes
- For extra texture, add ½ cup chopped pecans or walnuts.
- Use spinach or tomato tortillas for a colorful presentation.
- Can be made a day in advance.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 4 pinwheels
- Calories: 180
- Sugar: 8g
- Sodium: 280mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: cranberry feta pinwheels, cream cheese appetizers, holiday tortilla roll ups, vegetarian party food