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Cinnamon Apple Rolls

Cinnamon Apple Rolls: Easy Homemade Delights to Savor


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  • Author: Souzan
  • Total Time: 1 hour
  • Yield: 12 rolls
  • Diet: Vegetarian

Description

Indulge in these delicious and easy homemade cinnamon apple rolls, perfect for breakfast or a sweet treat.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup brown sugar
  • 1 tablespoon ground cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup unsalted butter, melted
  • 1 large egg
  • 2 cups chopped apples
  • 1/4 cup granulated sugar


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, brown sugar, cinnamon, baking powder, and salt.
  3. In another bowl, mix milk, melted butter, and egg.
  4. Combine wet and dry ingredients and knead until smooth.
  5. Roll out the dough and spread chopped apples and granulated sugar on top.
  6. Roll into a log and slice into equal pieces.
  7. Place rolls in a greased baking dish and bake for 25-30 minutes.
  8. Let cool before serving.

Notes

  • For extra flavor, add walnuts or raisins.
  • Serve warm with a drizzle of icing.
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll
  • Calories: 200
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg