Description
Delight in these Christmas Ooey Gooey Butter Cookies, the ultimate festive treat that will make your holiday season even sweeter.
Ingredients
Scale
- 1 box yellow cake mix
- 1/2 cup unsalted butter, melted
- 1 egg
- 1 package cream cheese, softened
- 1 egg
- 1 teaspoon vanilla extract
- 1 powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the cake mix, melted butter, and one egg until smooth.
- In another bowl, beat the cream cheese, second egg, and vanilla extract until creamy.
- Fold the cream cheese mixture into the cake mixture until combined.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are golden.
- Let cool, then dust with powdered sugar before serving.
Notes
- For a festive touch, add sprinkles on top before baking.
- Ensure the cream cheese is at room temperature for easier mixing.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg