Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chicken Wings Recipe

Chicken Wings Recipe: Juicy & Easy Baked Delight at Home


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Souzan
  • Total Time: 1 hour
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

Delicious and easy baked chicken wings recipe that guarantees juicy and flavorful results at home.


Ingredients

Scale
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper


Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, toss the chicken wings with olive oil and all the spices until evenly coated.
  3. Place the wings in a single layer on a baking sheet lined with parchment paper.
  4. Bake for 40-45 minutes, flipping halfway through, until crispy and cooked through.
  5. Let them cool slightly before serving.

Notes

  • For extra flavor, marinate the wings overnight.
  • Adjust the spices to your preference for more or less heat.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 0
  • Sodium: 500
  • Fat: 15
  • Saturated Fat: 4
  • Unsaturated Fat: 9
  • Trans Fat: 0
  • Carbohydrates: 0
  • Fiber: 0
  • Protein: 24
  • Cholesterol: 70