Description
Learn how to make a delicious Chicken Gloria, perfect for family dinners and comforting meals. This easy recipe brings together tender chicken and rich flavors.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup butter
- 1 cup mushrooms, sliced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 tablespoon Dijon mustard
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- Season the flour with salt and pepper, then dip each chicken breast into the mixture.
- In a large skillet, melt the butter over medium heat and brown the chicken on both sides.
- Remove the chicken and set aside. In the same skillet, sauté the mushrooms until tender.
- Add the cream, chicken broth, and Dijon mustard. Stir well to combine.
- Return the chicken to the skillet, cover, and simmer for about 20 minutes or until cooked through.
- Garnish with fresh parsley before serving.
Notes
- For added flavor, marinate the chicken in the sauce for a few hours before cooking.
- This dish pairs well with rice or pasta.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking and Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 500
- Sugar: 1g
- Sodium: 700mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg