Description
Enjoy these tasty Chicken Cranberry Salad Pinwheel Sandwiches, perfect for a quick lunch or party appetizer.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup dried cranberries
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup green onions, chopped
- 4 large tortillas
- 1 cup lettuce leaves
Instructions
- In a medium bowl, combine shredded chicken, dried cranberries, mayonnaise, Dijon mustard, and green onions.
- Spread the chicken mixture evenly over each tortilla.
- Top with lettuce leaves.
- Roll the tortillas tightly and slice into pinwheels.
- Serve chilled.
Notes
- For extra flavor, add chopped walnuts or pecans to the chicken mixture.
- These pinwheels can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 250
- Sugar: 4g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg