Description
This Cheesy Shrimp & Crab Bake Dip is the ultimate indulgent comfort food, perfect for gatherings or a cozy night in.
Ingredients
Scale
- 1 cup cooked shrimp, chopped
- 1 cup lump crab meat
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 2 tablespoons Old Bay seasoning
- 1/4 cup green onions, chopped
- 1 tablespoon lemon juice
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese and mayonnaise until smooth.
- Add in chopped shrimp, crab meat, sour cream, shredded cheddar cheese, Old Bay seasoning, green onions, and lemon juice.
- Mix until thoroughly combined.
- Transfer the mixture to a baking dish and spread evenly.
- Bake for 25-30 minutes, or until bubbly and lightly golden.
Notes
- This dip can be served warm with tortilla chips or baguette slices.
- Feel free to add more spices for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 100mg