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Berry-Burst Brie Jalapeños in Crispy Turkey Bacon

Berry-Burst Brie Jalapeños: Indulgent Turkey Bacon Delight


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  • Author: Souzan
  • Total Time: 40 minutes
  • Yield: 24 jalapeño halves
  • Diet: Gluten-free

Description

A delightful combination of flavors featuring spicy jalapeños, creamy brie, and crispy turkey bacon.


Ingredients

Scale
  • 12 jalapeños
  • 8 ounces brie cheese
  • 12 slices turkey bacon
  • 1/2 cup raspberry preserves
  • 1 teaspoon black pepper
  • 1 tablespoon olive oil


Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Slice the jalapeños in half lengthwise and remove the seeds.
  3. Fill each jalapeño half with a slice of brie cheese and a dollop of raspberry preserves.
  4. Wrap each stuffed jalapeño with a slice of turkey bacon, securing with a toothpick if necessary.
  5. Place the wrapped jalapeños on a baking sheet lined with parchment paper.
  6. Drizzle with olive oil and sprinkle with black pepper.
  7. Bake for 20-25 minutes or until the bacon is crispy and the cheese is melted.
  8. Serve hot, and enjoy!

Notes

  • For extra flavor, try adding a sprinkle of garlic powder before baking.
  • Make sure to adjust the amount of raspberry preserves based on your sweetness preference.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 3 jalapeño halves
  • Calories: 150
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 25mg